VTCT Hospitality and Catering

Catering Skills QQI Level 3 & 4

Thurles CTC Catering Skills





All modules are certified by QQI and the modules are national standards

The majority of the assessment is completed via project work or portfolios – there are very few examinations, and most are only a portion of the marks. The courses are orientated towards doing rather than learning/repeating theory.

This award will enable the learner to develop the skills necessary to thrive in and contribute to modern society, to pursue a range of employment opportunities or to progress to further education and training.
Be Inspired

Professional Commitment

Learners will develop their skills and knowledge in a practical setting using a Kitchen Facility/Hair Salon/Wood Technology Workshop and a Computer Suite.This practical exposure will complement the theory aspect of the modules.

This award is designed to provide training opportunities to raise skills levels of unemployed people and facilitating progression towards labour market participation.The programme aims to provide learners with the skill, knowledge and competence to obtain employment or progress to further education and training while developing key transferable skill, appropriate to their identified career path.

Useful Contacts for Further Training or Education